Weekly Green Tip More tips to avoid food waste
To stop strawberries from going soft quickly, store on top of kitchen paper, in a sealed glass jar, in the fridge. When stored whole in the fridge, melons can last for up to a month. To prevent premature ripening of bananas, wrap the stem of the bunch in a piece of kitchen towel then wrap again with a piece of foil and keep away from other fruit. Jenny Germain
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